Come Visit Us

MONDAY - SATURDAY

Locally sourced natural meat from local ranchers. No hormones. No antibiotics.

RESTAURANT HOURS Monday-Saturday 6am- 8pm‍ ‍Friday-Saturday 6am-9pm

All Natural Meats. Elk, Bison, Beef & More.

We cook with our own Beef Tallow. No Seed Oils.

Tallow Fries and Gluten Friendly Fries

BUTCHER SHOP HOURS Monday-Saturday 9am- 5pm Call to order (307) 586-2556

Our Team

RANDY — MASTER BUTCHER

PATRICK — GENERAL MANAGER

LOUIS — EXECUTIVE CHEF

Join Our Team

Full & Part Time Positions Available

At Legacy Butcher and Burger, we a family! Join our team and be part of a great movement dedicated to locally sourced natural meat and products and a fabulous burger restaurant and steakhouse experience. Be part of the change. Day and Evening Shifts. Good Wages + Tips.

Call our General Manager Patrick McCord!

Tel: (307) 271-2523

Interior of a room with two windows, each covered with blinds. Above the windows, there are two cow skulls with black horns mounted on the wall. There are two wall sconces with yellowish lights on each side of the windows, casting shadows on the blinds. A white coat with black buttons is hanging on a hook, and a small potted plant is hanging beside it.

Enjoy Lunch or Dinner on our Outdoor Terrace!

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Butcher Shop Questions

For all questions in regards to our Butcher Shop, Meat Orders, Meat Specials, New Meat Deliveries, email our Master Butcher Randy Walters.

Restaurant Questions

For all questions in regards to our Menu and Restaurant, email our Executive Chef and General Manager Pat McCord.